Gluten Free Menu

STARTERS

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HOMEMADE SOUP OF THE DAY

served with warm gluten free roll

£3.95

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BAKED CREAMY GARLIC MUSHROOMS

with toasted gluten free bread

£3.95

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CHICKEN LIVER AND MUSHROOM PÂTÉ

with red onion chutney & toasted gluten free bread

£4.95

MAIN COURSES

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10oz GAMMON - SERVED WITH OUR HOMEMADE CHIPS

salad & choice of fried eggs or pineapple

£10.95

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8oz RUMP - SERVED WITH OUR HOMEMADE CHIPS

grilled tomato, flat cap mushroom and salad

£12.95

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8oz SIRLOIN - SERVED WITH OUR HOMEMADE CHIPS

grilled tomato, flat cap mushroom and salad

£14.95

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CHICKEN, CHORIZO & MUSHROOM RISOTTO

£9.95

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BUTTERFLY CHICKEN

with skinny fries, and mixed salad

£9.95

DESSERTS

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GLUTEN FREE LEMON SYRUP SPONGE

with hot Devonshire custard

£3.95

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GLUTEN FREE STICKY TOFFEE PUDDING

with hot Devonshire custard

£3.95

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ICE CREAM SUNDAE

(chocolate, vanilla and strawberry ice cream) topped with cream and chocolate flake

£3.45