Gluten Free Menu

STARTERS

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HOMEMADE SOUP OF THE DAY

with warm gluten free bread roll & butter. (v)(gf)

£4.00

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CREAMY GARLIC AND CHIVE MUSHROOMS

on toasted gluten free bread. (v)(gf)

£4.50

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GRILLED HALLOUMI SLICES

with salad and a sweet chilli dip. (v)(gf)

£5.00

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PRAWN COCKTAIL

with a spicy Marie Rose sauce and salad. (gf)

£5.50

MAIN COURSES

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MINTED CHIMICHURRI LAMB RUMP

on sweet potato mash with chillied mange tout and a Chimichurri dressing. (gf)

£13.50

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10oz GAMMON STEAK

served with homemade chips, ramekin of salad & coleslaw and your choice of fried eggs or grilled pineapple. (gf)

£11.00

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8oz RUMP STEAK

served with homemade chips, grilled tomato & flatcap mushroom and a ramekin of salad & coleslaw. (gf)

£13.50

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8oz SIRLOIN STEAK

served with homemade chips, grilled tomato & flatcap mushroom and ramekin of salad & coleslaw. (gf)

£9.95

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CHICKEN & BACON CARBONARA

Creamy garlic sauce with a gluten free penne pasta. (gf)

£10.00

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BUTTERFLIED CHICKEN BREAST

with skinny fries, salad & coleslaw.

£10.00

DESSERTS

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GLUTEN FREE STICKY TOFFEE PUDDING

with vanilla ice cream.

£5.00

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GLUTEN FREE SYRUP SPONGE

with hot custard.

£5.00

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MEDLEY OF SORBET

£4.50