Gluten Free Menu

STARTERS

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HOMEMADE SOUP OF THE DAY

With warm gluten free bread roll (v)

£4.50

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CREAMY GARLIC & WHITE WINE MUSHROOMS

On toasted gluten free bread (v)

£5.00

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SWEET CHILLI GLAZED & GRILLED HALLOUMI

On a bed of salad (v)

£5.00

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GAMBAS PIL PIL

King prawns cooked in a Spicy Tomato & Garlic Sauce

£6.50

MAIN COURSES

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PAN FRIED CHICKEN SUPREME

on Creamy Mash , Seasonal Vegetables and a Gluten Free Peppercorn Sauce

£11.50

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PAN FRIED SALMON SUPREME

served with Garlic Buttered crushed Potatoes , Asparagus Tips, Green Beans and a Chive & Sweet Chilli Sauce

£13.00

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ROASTED LAMB RUMP

served with Garlic & Minted New Potatoes , Wilted Spinach , Roasted Tenderstem Broccoli and a Rosemary infused Red Wine Gluten Free Gravy

£14.00

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GRILLED CHICKEN BREAST

Skinny Fries , Salad & Coleslaw

£10.00

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10oz GAMMON STEAK

Served with Homemade Chips , Your Choice of Two Fried Eggs or Grilled Pineapple, Salad & Homemade Coleslaw

£11.00

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ASPARAGUS, MUSHROOM & SPINACH GLUTEN FREE PENNE ARRABBIATA (v)

£9.00

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8oz RUMP STEAK

Served with Homemade Chips, Grilled Tomato , Flatcap Mushroom , Salad & Coleslaw


£15.00

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VEGETARIAN CHILLI CON CARNE

made with Quorn Mince and served with White Rice & Skinny Fries (v)

£10.00

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CHICKEN, MUSHROOM & BACON PENNE CARBONARA

(Gluten Free Penne)

£10.00

DESSERTS

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GLUTEN FREE STICKY TOFFEE PUDDING

with hot custard.

£5.00

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GLUTEN FREE SYRUP SPONGE

with hot custard.

£5.00

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MEDLEY OF FRUIT SORBETS

£4.00