Festive Lunch Menu
STARTERS
Chef’s homemade soup of the day with warm bread roll. (v) – £4.00
Creamy garlic and chive mushrooms on toasted brioche. (v) – £4.00
Breaded brie with cranberry sauce. (v) – £4.00
MAINS
Traditional turkey dinner with all the festive trimmings.
£8.00
Pie of the day served with homemade chips, mushy peas and red wine gravy.
£7.00
Fish & chips – Cod fillet battered in our real ale batter, served with homemade chips, mushy peas and homemade tartar sauce.
Small £7.00 – Large £11.00
Hunters chicken – Butterflied chicken breast topped with grilled bacon, BBQ sauce and melted cheese served with homemade chips, salad and coleslaw.
£7.00
Cheese & onion pie with homemade chips and baked beans.
£7.00
Traditional nut roast with all the festive trimmings. (v)
£8.00
SANDWICHES
All sandwiches served with our homemade Soup or upgrade to homemade chips or skinny fries for £1
COLD SANDWICHES
Served on your choice of White or Brown Granary Bloomer
Cheddar cheese, onion and branston pickle. (v)
£8.00
Turkey and pickled onion.
£8.00
Tuna mayonnaise.
£8.00
Prawn Marie Rose.
£8.50
HOT SANDWICHES
Served on toasted ciabatta
Turkey, stuffing and cranberry sauce.
£9.00
Steak, onion and our peppercorn sauce.
£9.00
Turkey, pigs in blankets and gravy.
£9.00
Grilled halloumi, spinach, red onion and sweet chilli. (v)
£8.50
DESSERTS
Traditional Christmas pudding with brandy sauce.
£4.00
Sticky toffee pudding with butterscotch sauce and vanilla ice cream.
£4.00
Zesty lemon tart with double cream.
£4.00