Festive Lunch Menu

STARTERS

l

Chef’s homemade soup of the day with warm bread roll. (v) –  £4.00

Creamy garlic and chive mushrooms on toasted brioche. (v) – £4.00

Breaded brie with cranberry sauce. (v) – £4.00

MAINS

l

Traditional turkey dinner with all the festive trimmings.
£8.00

Pie of the day served with homemade chips, mushy peas and red wine gravy.
£7.00

Fish & chips – Cod fillet battered in our real ale batter, served with homemade chips, mushy peas and homemade tartar sauce.
Small £7.00  –  Large £11.00

Hunters chicken – Butterflied chicken breast topped with grilled bacon, BBQ sauce and melted cheese served with homemade chips, salad and coleslaw.
£7.00

Cheese & onion pie with homemade chips and baked beans.
£7.00

Traditional nut roast with all the festive trimmings. (v)
£8.00

SANDWICHES

All sandwiches served with our homemade Soup or upgrade to homemade chips or skinny fries for £1

l

COLD SANDWICHES

Served on your choice of White or Brown Granary Bloomer

Cheddar cheese, onion and branston pickle. (v)
£8.00

Turkey and pickled onion.
£8.00

Tuna mayonnaise.
£8.00

Prawn Marie Rose.
£8.50

l

HOT SANDWICHES

Served on toasted ciabatta

Turkey, stuffing and cranberry sauce.
£9.00

Steak, onion and our peppercorn sauce.
£9.00

Turkey, pigs in blankets and gravy.
£9.00

Grilled halloumi, spinach, red onion and sweet chilli. (v)
£8.50

DESSERTS

l

Traditional Christmas pudding with brandy sauce.
£4.00

Sticky toffee pudding with butterscotch sauce and vanilla ice cream.
£4.00

Zesty lemon tart with double cream.
£4.00