Evening Menu

STARTERS

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HOMEMADE SOUP OF THE DAY

With warm bread roll & butter (v)

£4.50

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SALT & PEPPER CHICKEN GOUJONS

Fried with Diced Onions & Chilli’s and served on a Bed of Salad

£5.50

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GARLIC BREAD

Plain £3.50 / Cheesy £4 / Chilli & Onion (v)

£4.50

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CREAMY GARLIC & WHITE WINE MUSHROOMS

On toasted bloomer (v)

£5.00

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BATTERED & DEEP FRIED BLACK PUDDING

served with our Homemade Peppercorn Sauce

£5.50

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GOATS CHEESE & RED ONION & ASPARAGUS TARTLET

On balsamic dressed salad (v)
£5.00

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GAMBAS PIL PIL

King prawns cooked in a Spicy Tomato & Garlic Sauce & served with Bread to Dip

£6.50

MAIN DISHES

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STUFFED CHICKEN WITH CREAMY MASH

Chicken Supreme stuffed with Wholegrain Mustard , Spinach & Red Onion , wrapped in Bacon and served with our Creamy Mash , Seasonal Vegetables & our Peppercorn Sauce

£12.00

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PAN FRIED SALMON SUPREME

served with Garlic Buttered crushed Potatoes , Asparagus Tips, Green Beans and a Chive & Sweet Chilli Sauce

£13.00

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ROASTED RUMP OF LAMB

served with Garlic & Minted New Potatoes , Wilted Spinach , Roasted Tenderstem Broccoli and a Rosemary infused Red Wine Gravy

£14.00

GRILL

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10oz GAMMON STEAK

Served with Homemade Chips , Your Choice of Two Fried Eggs or Grilled Pineapple, Salad & Homemade Coleslaw

£11.00

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8oz RUMP STEAK

Served with Homemade Chips, Beer Battered Onion Rings , Grilled Tomato , Flatcap Mushroom , Salad & Coleslaw

£15.00

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FORESTERS MIXED GRILL

Rump steak, gammon steak, pork sausage, lamb cutlet, chicken fillet and black pudding served with homemade chips, grilled tomato & flatcap mushroom, onion rings & fried egg

£17.50

PUB CLASSICS

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FISH AND CHIPS

8oz cod fillet battered in our real ale batter and served with homemade chips, mushy peas and our tartar sauce

£11.00

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PIE OF THE DAY

Served with your choice of homemade chips or creamy mash, seasonal vegetables & red wine gravy

£11.00

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COCK AND BULL

Strips of chicken and beef cooked in our homemade pepper sauce served with rice and skinny fries

£11.00

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SCAMPI AND FRIES

Breaded Scampi with Skinny Fries , Mushy Peas and our Tartar sauce

£10.00

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CHICKEN, BACON & MUSHROOM PENNE CARBONARA

Served with garlic bread
£10.50

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VEGETARIAN CHILLI CON CARNE

made with Quorn Mince and served with White Rice & Skinny Fries (v)
£10.00

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BANGERS & MASH

Cumberland sausage ring on mustard mash with roasted tenderstem broccoli and a rich red wine gravy

£11.00

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MUSHROOM ASPARAGUS & RED ONION PENNE CARBONARA

served with Garlic Bread (v)

£10.00

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CHEESE & ONION PIE

Plate pie served with Baked Beans & Homemade Chips (v)

£10.00

BURGERS

(Upgrade to sweet potato fries for £1)

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FORESTERS BURGER

Rump burger topped with bacon, cheddar cheese and fried onions on a brioche bun with lettuce, beef tomato & gherkin and served with skinny fries, homemade coleslaw, burger relish and onion rings

£11.00

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VEGGIE BURGER

Topped with grilled halloumi & sweet chilli mayo on a brioche bun with lettuce, beef tomato & gherkin served with skinny fries, homemade coleslaw and onion rings (v)

£10.00

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SALT AND PEPPER CHICKEN BURGER

Chicken breast deep fried in our salt & pepper seasoning on a brioche bun with peppered mayo, lettuce, beef tomato & gherkin and served with skinny fries, homemade coleslaw and onion rings

£11.00

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PERI PERI CHICKEN BURGER

Butterflied chicken breast marinated in peri peri spices and topped with melted cheese on a brioche bun with lettuce, beef tomato & gherkin served with peri salted fries, homemade coleslaw and onion rings

£11.00

SIDES

HOMEMADE ONION RINGS £3
HOMEMADE CHIPS £3
SKINNY FRIES £3
SWEET POTATO FRIES £3.50
BOWL OF SEASONAL VEGETABLES £2.50
SWEET CHILLI GLAZED HALLOUMI £4

SAUCES

Peppercorn £2.00 : Classic Diane £2.00 Red Wine Gravy £2.00