Autumn Menu

STARTERS

l

HOMEMADE SOUP OF THE DAY*

Served with a warm roll and butter* (v)

£5.50

l

CREAMY GARLIC MUSHROOMS

Served with chilli garnish on toasted
ciabatta* (v)

£5.50

l

FORESTERS FISH CAKE, DRESSED SALAD AND LEMON MAYONNAISE

£7.00

l

CHICKEN LIVER PATE, RED ONION CHUTNEY AND TOASTED CIABATTA*

£6.50

l

BBQ CHICKEN WINGS

Served with salad garnish

£6.50

l

GOATS CHEESE AND ASPARAGUS TART WITH BALSAMIC GLAZE (V)

£6.00

 

l

ROASTED RED PEPPER HUMMUS, TOASTED CIABATTA, AND SLICED CUCUMBER* (VE)

£5.50

l

CAULIFLOWER RICE, CHICKPEA, AND SPINACH STUFFED PEPPER WITH BALSAMIC GLAZE* (VE)

£6.00

l

PENNY’S BATTERED BLACK PUDDING IN OUR PEPPERCORN SAUCE

£5.50

SALADS

l

GOAT’S CHEESE SALAD

£9.00

l

CAJUN CHICKEN SALAD

£11.00

MAINS

l

BEER BATTERED FISH AND CHIPS, MUSHY PEAS, AND OUR OWN HOMEMADE TARTAR SAUCE

£13.50

l

DEEP FRIED WHOLETAIL SCAMPI

Served with skinny fired, garden peas our own tartar sauce

£12.75

l

MUSHROOM LEAK AND TARRAGON PENNE PASTA* (VE)

£12.00

l

COCONUT CREAM CHICKPEA AND SPINACH CURRY WITH WHITE RICE (VE)

£13.00

l

CHICKEN KATSU CURRY

Served with white rice or hand cut chips

£15.50

l

GARLIC CHICKEN SUPREME WITH ROASTED NEW POTATOES, ASPARAGUS AND MUSHROOM SAUCE*

£13.50

l

FORESTERS COCK N BULL WITH STRIPS OF BEEF, CHICKEN, PEPPERS AND ONIONS IN OUR PEPPERCORN SAUCE*

£12.50

HOMEMADE PIES

l

HOMEMADE PIE OF THE DAY

Served with chips or mash with mushy peas and gravy

£13.00

l

FISH PIE

Served with roasted vegetables

£13.50

l

CHEESE AND WHITE ONION PIE

Served with mash or chips and baked beans (v)

£12.50

FROM THE GRILL

l

PENNY’S 10OZ GAMMON STEAK

Served with fried egg or pineapple, chips and coleslaw*

£12.50

l

CHILLI DOG, A 12-INCH PORK SAUSAGE WITH SIRACHA, AMERICAN MUSTARD, FRIES AND COLESLAW

£12.50

l

8OZ SIRLOIN STEAK

Served with grilled tomato, flat cap mushroom, onion rings, hand cut chips and coleslaw*

£17.50

l

12OZ PORK CHOP, BLACK PUDDING MASH AND A MUSTARD AND HONEY JUS

£13.00

BURGERS

l

HUNTERS BURGER – 7OZ BEEF BURGER TOPPED WITH BBQ PULLED CHICKEN, BACON AND SALAD

Served with onion rings, fries and coleslaw

£13.00

l

VEGAN BURGER, TOPPED WITH VEGAN CHEESE, MAYONNAISE, SALAD

Served with skinny fries and onion rings (ve)

£12.00

l

SALT AND PEPPER CHICKEN BURGER WITH PEPPER MAYONNAISE AND SALAD

Served with onion rings, fries and coleslaw

£13.00

l

VEGETARIAN BURGER WITH SALAD AND GARLIC MAYONNAISE

Served with onion rings, fries and coleslaw (v)

£12.00

SIDES

Chips – £3.50

Skinny Fries – £3.50

Garlic Ciabatta Bread – £4.00

Garlic Ciabatta with Cheese – £5.00

Side Salad / Side Veg – £3.50

Onion Rings – £3.50

Salt and Pepper Fries – £4.50

Cheese and Bacon Fries – £4.50

Gravy, Peppercorn Sauce, Cheese – £3.00

KIDS MENU

STARTERS

l

GARLIC BREAD

£3.00

l

GARLIC BREAD WITH CHEESE

£3.50

l

MOZZARELLA STICKS

£4.00

MAINS

l

CHEESE AND TOMATO PASTA SERVED WITH GARLIC BREAD

£6.00

l

CHEESE AND TOMATO PIZZA

Served with skinny fries and baked beans

£6.00

l

BREADED CHICKEN GOUJONS

Served with skinny fries and baked beans

£6.50

l

HOT DOG IN A ROLL

Served with skinny fries and baked beans

£6.50

l

BATTERED FISH GOUJONS

Served with skinny fries and garden peas

£6.50

l

BEEF BURGER

Served with skinny fries and baked beans

£6.50